Antidote Chocolate
Antidote Chocolate
Antidote Chocolate
Antidote Chocolate
Antidote Chocolate
Antidote Chocolate
Antidote Chocolate
Antidote

Antidote Chocolate

Antidote carefully crafts rich and potent dark chocolate bars in Ecuador, the country of cacao. We pioneered the fusion of raw and roasted cacao, resulting in subtle and complex aromas reflecting the Arriba Nacional beans’ delicate flavor and achieving the best of both worlds.

We merge this future-forward approach with exuberant flavor pairings. Salts, spices and fruits are carefully selected, dried and prepared in particular processes for each ingredient to get the best flavor in the most natural way. Never any essential oils or other flavorings - only real real bits and pieces. All of our chocolate bars are low in sugar and high in flavor, retaining potent nutrients as we believe in “Health through Pleasure”—an inherent principle of Antidote that we reflect in three unique lines: 1) Flavored half raw + half roasted bars, 2) Raw 100% cacao, and 3) delightful Milk Chocolate with roasted cacao. This is a new breed of chocolate that can be your delightful afternoon treat and your daily Antidote to any challenge.

 

MILK CHOCOLATE BAR - less sugar, fuller flavor for the KID in you.

Find your self transported to the daydreams of your childhood where you piloted planes, escaped on trains and sailed to foreign shores with ease in an instant.

 

MANGO + JUNIPER - 

Hybris: the Antidote to missed opportunities and lonely nights.

Rich and aromatic: Tropical tidbits of dried mango mingle with crushed juniper berries. Sophisticated and sexy, this dark chocolate of 73% raw and roasted cacao seduces with the dizzying pine perfume of juniper berry that until now was only associated with gin.

Vegan | Gluten Free | Kosher

 

COFFEE + CARDAMON

Kakia: your action packed Antidote for when you feel trapped in the passenger seat.

Arabica coffee and minty cardamom are triumphant on dark chocolate made from 73% raw and roasted cacao. The coffee, grown in the mountain shade of the Loja region in Ecuador, delivers a sweet aroma and has been specifically selected to complete this taste trifecta.

Vegan | Gluten Free | Kosher

 

ROSE SALT + LEMON

Hebe: your creative Antidote to dull moments and tired playbooks.

Rose salt from the Andes gets down with tangy lemon zest on a dark chocolate dance-floor of 77% raw + roasted cacao. When you get hit with this special lemon preparation your taste buds will shimmy in appreciation.

 

STRAWBERRY MILK

Succulent strawberries play with milk chocolate creating a never-ending wonderland only your tongue could understand. 

 

LAVENDER + RED SALT

Heavenly lavender flowers sprinkled through grains of earthy red-alaea salt on dark chocolate of 84% raw + roasted cacao. Opposites attract, and a new pleasure is born from this perfect union.